Sample Menu below…
Roast Lamb
With Mint Sauce.
Roast Pork
With Apple Sauce.
Roasted Veg Filo Pie.
All Served with Roast Potatoes, Seasonal Veg & Gravy.
Creme Egg Cheesecake
Served with Chocolate Ice Cream.
Treacle Tart
Served with Vanilla Ice Cream.
Summer Fruit Upside Down Sponge
Served with Custard.
1 Course – £12.50
2 Courses – £17.50
Children’s Menu Available – From £6.99
£5pp deposit required to confirm your booking, once your menu choice has been submitted below.
**GET A SHOUT OUT**
Register your interest for our next Sunday Roast offering and we will sure to alert you once a new date has been confirmed.
